After we got to the right greenhouse, we were handed some papers explaining how to pick the best strawberries. Then, the farmer told us that we were in the "unsweet" greenhouse and, after we were done indulging here, we could cross the path into the "sweet" tasting! Ow, two kinds?! Sign me up!
When we started picking and eating them we were so confused about how these could be "unsweet." They tasted very similar to the strawberries that we'd have in the states. Sweet and delicious! However, when we ventured to the other side we were shocked about how candy-like the "sweet" strawberries tasted! There was definitely a significant difference!